Each year, we have committed to getting outside to explore CCOC properties and the history of our community either by bus, bike, or on foot....
Join Kombucha home brewer Audrey MacDonald for an online workshop to learn to make your own Kombucha! Kombucha is a delicious bubbly, fermented tea drink...
Want to know how to preserve the bounty of the season for year-round enjoyment? Join this workshop covering the basics of preserving through canning, pickling...
Learn the basics of fermentation to preserve your harvest and enjoy fermented foods full of gut-healthy probiotics and unique flavours.
Fall is a perfect time to build your soil and set yourself up for success next spring! Learn all about soil health, especially for raised...